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At The Market Chef, we are committed to cooking handmade, locally grown, and delicious food from scratch. From the bread we bake fresh every morning for our signature sandwiches, to the entrees, sides, and salads filling our daily revolving deli case, everything we make is defined by the very best meat, seafood, produce, and pantry staples we procure from island farmers and fishermen. Read more...

The San Juan Island Food Co-op strives to provide access to local and regional food and goods that are organic, sustainable, and fairly produced with the smallest carbon footprint. The Co-op encourages conscientious consumption and nurtures community connections. Read more...

Since 1929, Kings has been the San Juan Islands’ source for quality food, fresh products, gourmet items and an extensive beer and wine section. We are proud to offer the finest service and selection to our customers. Read more...