You're Viewing: All Dining in Friday Harbor

Haley’s is a locals favorite and the premier sports bar and family restaurant in Friday Harbor. Stop on by for some good food and cold drinks! Read more...

Stop on by to see our daily buffet choices or chose something from our regular menu items. Read more...

A convenient walk from the ferry landing, Cynthia’s Bistro is known for it’s innovative menu selections including a full espresso bar, fresh baked pastries, local and European wine selection as well as micro brews.  Cynthia’s Bistro offers Brunch all day – enjoy an omelet at 1:00 in the afternoon or a great Bacon Butter Burger at 8:00 AM. Read more...

A shop that serves locally made ice cream from Lopez Island Creamery, as well as novelty gifts & treats you can only find in San Juan County. Read more...

We offer unique gourmet dishes never before experienced by most Americans, using the most exotic ingredients. We also have traditional fare that will make even the most discriminating Chinese Native happy. Read more...

Warm your heart and belly with our made to order scrumptious breakfast, lunch, hot, iced and blended espresso drinks, shakes, smoothies and much more! Read more...

Let Coho Restaurant take you on a culinary journey through the San Juan Islands. Our menu is dynamic and reflects the availability of the freshest local produce. Enjoy our four-course tasting menu or craft your meal à la carte. Our culinary team prepares everything from scratch daily and we know you will taste the difference. Read more...

Vinny’s Ristorante is a casual, elegant restaurant offering gourmet Pacific Northwest seafood and steak along with Italian specialties. All of our food is prepared with only the freshest ingredients by our chefs. Read more...

Hearty portions of diner basics are served at this chill breakfast spot with brightly–painted walls. Read more...

Come for an intimate dinner, or a relaxing drink with the gang in the bar. Mike’s is a place where island visitors and locals mix easily. We proudly serve all our food commonly refered to as vegan. All of our meats are created with proteins from plants and we describe them in terms to help you associate the style of Read more...

The menu has expanded over time to include local Dungeness crab, oysters, steamed clams and mussels, selections of grilled fish and crabcakes, hamburgers, fish tacos, salads, and a full rooftop bar with expansive views. And of course our hand filleted fish and chips with a lightly seasoned bread crumb coating is loved by all. So bring yourselves, your kids, and Read more...

Friday Harbor House offers an authentic San Juan Island dining experience featuring seasonal specialties and the freshest fare from local waters and farms. Menu items change frequently as you never know what our culinary team will forage from the island’s natural bounty or snag from the local farmer’s market. Read more...

At Blue Water Bar & Grill, we strive to produce quality food at affordable prices with an emphasis on enthusiastic service with a fun atmosphere. Whether you want to have a leisurely Sunday brunch with the family, or grab a burger to go for the boat, your experience will be consistent, prompt, and always with a cheerful smile. Read more...

Only the finest premium ingredients are used in his pizza creations. From the authentic classics to the new and fun ones for the more adventurous palate. We make our dough fresh, in house, every day. The sauce has few ingredients and perfectly balanced. A perfect start for a delicious pie. Read more...

At The Market Chef, we are committed to cooking handmade, locally grown, and delicious food from scratch. From the bread we bake fresh every morning for our signature sandwiches, to the entrees, sides, and salads filling our daily revolving deli case, everything we make is defined by the very best meat, seafood, produce, and pantry staples we procure from island farmers and fishermen. Read more...

You may know us from the Farmers market and we are pleased to announce we have opened a small little spot on Malcom Street. As of now we are only open Wednesdays and Fridays with the menus being posted the day before on our Facebook page. Read more...